Safe, Efficient, Profitable: A Worker Safety Podcast

Joe and Jen Allen of Allen Safety LLC take their combined 40+ years of worker safety, OSHA, EPA, production, sanitation, and engineering experience in Manufacturing Plants including Harvest Plants/Packers, Case Readies and Further Processing Plants, Food Production Plants, Feed Mills, Grain Elevators, Bakeries, Farms, Feed Lots, and Petro-Chemical and bring you their top methods for identifying risk, preventing injuries, conquering the workload, auditing, managing emergencies and catastrophic events, and working through OSHA citations. They're breaking down real safety opportunities, safety citations, and emergency situations from real locations, and discussing realistic solutions that can actually be implement based on their personal experiences spending 40+ weeks in the field every year since 2001. Joe and Jen are using all of that experience to provide a fresh outlook on worker safety by providing honest, (no sponsors here!) and straight forward, easy to understand safety coaching with actionable guidance to move your safety program forward in a way that provides tangible results.

Co-host

Jen Allen

Jen Allen is the Vice President of Operations and Engineering at Allen Safety and is a graduate of the University of Missouri. With Jen’s career in safety staring in 2008, Jen leverages her extensive expertise in safety to provide clients with safety, sanitation, and PSM auditing, training, program and procedure creation/review, OSHA citation mitigation/abatement, management of complex catastrophic events and injuries (during and after), as well as confined space and emergency preparedness solutions. As a trained ammonia refrigeration operator, Jen is Allen Safety's internal technical expert on refrigeration, and also serves on the IIAR Safety Committee, has been a guest speaker at the IIAR conference, published in their Condenser Magazine, and instrumental in the update of IIAR recommendations and guidelines published by the organization. Jen has additionally been featured in leading meat production publications for her insights on sanitation safety.